Ghange revolving restaurant

At the end of the Change Alley in Singapore, next to the Fullerton hotel, is a strange structure. It looks like a giant mushroom, but is a revolving restaurant where I had dinner with my Visa colleagues on Monday. The seven course dinner was an impressive exhibition of Chinese cuisine delivered in a modern fusion interpretation. We had an Australian GMS and I must rate this eating experience as the best ever in Singapore. As Gerald put it: "a revolving restaurant without revolting food".