Muisbosskerm is a famous eatery on the beach, close to Lambertsbay. Various types of fish are cooked on open fires and guests help themselves to all the wares. There is no cutlery; only mussel-shells are provided, to scoop up the sweet potatoes and the rice. Another stop on the Official Kurktrekker Westcoast Winetour, where we paired local wines with food till late.
Tuesday, April 28, 2015
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